Reviewed · CABO GIRAO SKYWALK TOURS
Madeira: Signature Wine Tasting, Skywalk & Nature Expedition
Madeira’s best scenery arrives in layers here: mountain roads, rough tracks above São Vicente, vineyard views, and Cabo Girão’s glass platform over the Atlantic. I like that this is not just a wine outing. You get two separate tastings, a honey visit, a proper off-road stretch, and some of the island’s finest viewpoints in one long day.
I also like the small group size, limited to eight, and the chance to travel with guides such as Rui, Gill, Ruben, or Diogo, who have been praised for confident driving and lively island commentary. The main drawback is the pace: seven and a half hours is a full day, and lunch, Cabo Girão’s €3 entrance fee, and pickup outside central Funchal cost extra.
Key points at a glance

- Two very different wine tastings: Six Madeira table wines at Quinta do Barbusano, followed later by aged sweet and dry Madeira wines at Henriques & Henriques.
- A real off-road section: The Land Rover takes you onto rougher tracks around São Vicente, with wide views toward Porto Moniz, Ribeira da Janela, Paul da Serra, and the north coast.
- A small organic honey stop: Museu do Mel explains traditional and modern beekeeping, with a local honey treat and views over the valley.
- Cabo Girão from 580 metres up: The suspended glass platform gives you a dramatic view over the Atlantic, Câmara de Lobos, and Funchal.
- Lunch is your responsibility: You get free time in São Vicente, but food and drinks are not included.
- Come prepared for changing temperatures: Mountain air can feel chilly even when Funchal is warm, so bring a light jacket and wear sturdy, comfortable shoes.
Why this tour works for Madeira

Madeira is compact on a map but slow to cross. Steep valleys, winding roads, and high ridges make it hard to see the north coast, wine country, and Cabo Girão in one independent day. This outing solves that problem with a driver who handles the roads while you look around.
The tour is especially useful if you have only a few days in Funchal. You will not get a slow, lingering visit at every stop, but you will cover a large slice of the island without renting a car or planning a string of difficult routes.
The format suits me because it mixes polished stops with more local ones. Cabo Girão is a famous attraction. The honey museum and the vineyard visit feel more connected to everyday Madeira, especially the work behind its food and wine.
At $104 per person, the price is fair if you value transport, a local guide, two tastings, and access to roads you might not want to tackle yourself. It is less attractive if you mainly want a winery visit. A good part of the cost goes toward a full day of driving through mountainous terrain, not simply the drinks in your glass.
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From Funchal to Serra d’Água

Pickup is available from central Funchal and near the port. The vehicle is a Land Rover, and the group is capped at eight people, so the day should feel more personal than a large coach excursion.
Your first major stretch heads inland toward Serra d’Água. The road climbs quickly, and the views change as the built-up coast gives way to steep slopes and deep valleys. At a viewpoint near Serra d’Água, you get time for photographs and a safety briefing before the more adventurous part of the route.
The Miradouro da Encumeada brings another scenic pause. This is the sort of stop where a jacket earns its place in your bag. Several people who took the tour found the high sections surprisingly cold, even during warmer months.
The high roads are part of the appeal, but they also explain why comfortable shoes and flexible clothing matter. You may be standing on uneven ground during photo stops, then sitting in the vehicle for a winding drive.
Off-road above São Vicente

The off-road section gives this experience its character. Instead of staying on Madeira’s main roads, the Land Rover follows rougher routes around São Vicente, with views toward Porto Moniz, Ribeira da Janela, Paul da Serra, and the north coast.
I would not book this as a serious four-wheel-drive expedition. The off-road portion is a scenic adventure rather than a technical driving course. Still, the rough tracks, shortcuts, and steep roads add fun, especially when your guide knows how to handle the vehicle.
This is where the driver matters. Rui and Gill have been singled out for smooth driving and a good sense of humor, while Ruben has been praised for his island commentary. Guides can vary, so you should not book solely to meet one particular person, but the tour clearly depends on having a confident local behind the wheel.
The vehicle may feel bumpy at times. That is part of the deal. If you have back problems, are pregnant, or dislike rough roads, choose a gentler excursion. Pregnant women, wheelchair users, and children under three are specifically not suited to this activity.
Keep your camera ready, but do not expect every view to be a formal lookout with railings and lots of space. Some of the pleasure comes from catching a sudden view through the vehicle or stopping in a quieter spot.
A sweet stop at Museu do Mel

The Museu do Mel, associated with Mel da Laurissilva, provides a useful change of pace after the mountain drive. This organic honey producer explains how honey is made, what it is used for, and how beekeeping tools have changed from earlier methods to those used today.
The stop is not only about buying a jar. You get a look at the work behind a familiar local product, along with a small honey-based treat. The setting also gives you another broad view across the valley.
This visit is a good fit for anyone interested in local food production. It is also a calmer stop for people who want more than scenic photographs. Some outings have included a taste of poncha here, but the confirmed inclusion is the local honey sweet treat, so you should not count on extra drinks.
The museum is sustainable and locally focused, which gives the day some balance. Madeira wine receives most of the attention, but honey helps you see another side of the island’s agriculture.
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Quinta do Barbusano and six table wines

The first formal wine stop is Quinta do Barbusano Winery, in the heart of Madeira’s wine area. You are guided through a large stretch of vineyards and learn how the local wine is produced, along with the traditions connected to it.
This tasting is centered on Madeira table wine, not only the fortified wine for which the island is famous. The included selection is generous: three white wines, two reds, and one rosé. Portuguese cheese and chorizo accompany the tasting.
That distinction matters. Many people arrive in Madeira expecting only sweet fortified wine. At Quinta do Barbusano, you get a broader picture of what local vineyards produce today. The tasting also gives you enough variety to compare styles rather than simply sample one famous bottle.
The vineyard setting is one of the strongest parts of the day. You are not tasting in an anonymous shop. You can look across the planted slopes while learning how the region’s position and farming shape the wine.
There is no pressure to buy a bottle, though you may want to. If you do purchase wine, remember that you still have more tasting ahead and a long vehicle ride. The sensible approach is to note what you liked and decide later.
Lunch and free time in São Vicente

After the vineyard visit, you get a lunch break and free time in São Vicente. Meals are not included, so budget separately for food and drinks.
This arrangement gives you some choice. You can have a proper meal, keep lunch light, or use the pause to walk around. São Vicente is a practical place for a coastal break after the morning’s mountain roads and tastings.
Do not assume this is a guided food tour. The value here is time and location, not a planned meal. Ask your guide where to eat if you want help choosing, but the supplied details do not promise a specific restaurant or menu.
Because this is already a wine-heavy day, pace yourself. The first tasting includes six wines with cheese and chorizo, and another Madeira wine tasting comes later. You will enjoy the afternoon more if you treat lunch as a real break rather than another rushed stop.
Cabo Girão and the glass skywalk

Cabo Girão rises about 580 metres above the Atlantic and is one of Madeira’s signature viewpoints. Its suspended glass platform looks straight down toward the coast, with views across Câmara de Lobos, Funchal, and the ocean.
The entrance fee is not included and costs €3. That is a small extra charge, but it is worth knowing in advance. The stop is listed as a photo stop and visit, so your time there is part of the wider route rather than a long independent visit.
The platform can feel exposed. If you are uncomfortable with heights, you can still enjoy the surrounding viewpoint without spending much time on the glass. For everyone else, it gives you a memorable change from the mountain scenery. You have spent the morning looking across valleys and vineyards, then suddenly you are looking almost straight down from a high sea cliff.
Crowds and weather can affect how relaxed the visit feels. The tour schedule does not promise a private or quiet experience at Cabo Girão. Think of it as a sharp, dramatic stop with time for photographs, not a full afternoon attraction.
Câmara de Lobos and aged Madeira wine

The final planned stop is Henriques & Henriques Madeira Wine Lodge in Câmara de Lobos, a traditional fishing village. Here you taste Madeira wine in sweet and dry styles, including a three-year-old sweet or dry wine, a ten-year-old sweet wine, and a fifteen-year-old dry wine.
This tasting is different from Quinta do Barbusano. The first stop explores table wine across white, red, and rosé styles. The lodge focuses on aged Madeira wine, allowing you to compare sweetness, dryness, and age.
For many people, this is the most important tasting of the day. It connects the island’s famous wine tradition with a setting in one of Madeira’s best-known coastal villages. The tasting also makes sense after the earlier vineyard visit, since you have already learned about grapes and production before sampling the more distinctive Madeira styles.
The lodge visit is not available on some Portuguese public holidays. On those dates, the alternative is a 20-minute visit to Câmara de Lobos Bay and its traditional fishing village. If the lodge is a major reason for booking, check the date before paying.
What is included, and what is not

The tour includes pickup and return in central Funchal and near the port, a local guide, insurance required by Portuguese law, safety instructions, first-aid support, Wi-Fi, and sanitized vehicles. Alcohol gel is available as well.
Both wine sessions are included. The first offers three white, two red, and one rosé Madeira table wine. The second includes the listed sweet and dry Madeira wines aged three, ten, and fifteen years.
You pay separately for:
- Lunch and drinks outside the included wine and honey snacks
- The €3 Cabo Girão entrance
- Pickup or drop-off outside central Funchal, which carries an extra fee
The vehicle does not have room for luggage or large bags, and pets are not allowed. Bring only what you need for the day.
Cancellation is flexible up to 24 hours before departure for a full refund, and you can reserve now and pay later. Starting times depend on availability, so check the schedule before you plan other activities for the same day.
Who should book this experience?
I would choose this tour if you want scenery, local products, and a little road adventure in one package. It suits couples, friends, and solo visitors who prefer a small group and do not want to drive Madeira’s steep, winding roads.
Wine lovers get the clearest benefit, but you do not need to be a wine expert. The two tastings are different enough to keep the day interesting, and the cheese, chorizo, and honey treat make the food side more appealing.
The tour is also a good choice for a short stay. It combines Serra d’Água, São Vicente, a vineyard, Cabo Girão, and Câmara de Lobos, all while returning you to Funchal the same day.
I would hesitate if you dislike tasting alcohol, need a slow itinerary, or want a full meal included. You should also think twice if rough roads, heights, or long vehicle days are difficult for you.
Should you book it?
Book this tour if you want a broad introduction to Madeira rather than one narrowly focused attraction. The strongest combination is the off-road drive, the two contrasting wine tastings, and the high view from Cabo Girão.
At $104, it offers solid value for a full 7.5-hour day with a maximum of eight people. Just budget for lunch and the skywalk, bring a warm layer, and wear shoes that can handle uneven ground.
Skip it if the Henriques & Henriques lodge is essential on a Portuguese holiday when it may be replaced by a village visit. Otherwise, this is a well-balanced day for seeing Madeira’s mountain roads, vineyards, food traditions, and dramatic coast without taking the wheel yourself.
FAQ
How long does the Madeira wine and nature tour last?
The tour lasts 7.5 hours, including pickup in Funchal and return to Funchal.
Where does pickup take place?
Free pickup and drop-off are available in Funchal’s central area and next to Funchal’s port. Other pickup locations require an extra fee.
What wines are included?
The first tasting includes three white, two red, and one rosé Madeira table wine. The second includes sweet and dry Madeira wines aged three, ten, and fifteen years, as specified for the tasting.
Is lunch included?
No. You have a lunch break and free time in São Vicente, but food and drinks are not included.
How much does Cabo Girão cost?
Entrance to Cabo Girão is not included. The listed entrance fee is €3.
Is the tour suitable for children?
Children under three are not suitable for this activity.
Is the tour wheelchair accessible?
No. The experience is not suitable for wheelchair users.
What should I bring?
Bring comfortable shoes and a warm layer. The mountain sections can feel chilly. Large bags and luggage are not allowed.
What happens if Henriques & Henriques is closed?
On some Portuguese holidays, the wine lodge visit is unavailable. The alternative is a 20-minute visit to the traditional fishing village and bay at Câmara de Lobos.
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